The Last Anchorite Part 2

The Last Anchorite Part 1

After delving into the ancient world of St. Anthony and meeting the present-day anchorite, Fr. Lazarus in James Cowan's book, Desert Father: A Journey in the Wilderness with Saint Anthony, I went searching for more.  I came across a short documentary film (less than 20 minutes), "The Last Anchorite," which I commend to you.  Because of the time constraints on YouTube, the video is divided into two sections.

You will encounter the expanse of Mount Colzim where the cave of Saint Anthony rests as well as peek inside Saint Anthony's Coptic Monastery.  Hear the wisdom of Fr. Lazarus.  No commentary, I think, is needed.  

The Monastery of Saint Anthony

Here's an interesting look inside the Coptic Orthodox Monastery of Saint Anthony in Egypt, one of the oldest monasteries in all of Christendom.  Built around 356, the monastery is the burial site of St. Anthony.  The monastery sits at the base of Mount Colzim, the mountain which holds the cave of Abba Anthony.

Extensive renovations have been underway at the monastery for the past 8 years.  The news agency, Zenit, carries an interesting article concerning the renovations at this ancient holy site.  Click here to go read the article.

Hungry For Change: Food, Inc.

The documentary film, Food, Inc., came out this fall and is the work of filmmaker Robert Kenner.  I rented it last night on i-Tunes and was captivated.  Think you know the real source of your food?  Do you know how many products in the grocery store contain corn or corn-related by-products?  Do you realize how few companies are controlling the food sources--from seed to supermarket--in this global economy?  

While I don't think this film will turn you into a vegetarian, it will certainly make you think twice when you are in the check-out line buying food for you or your family.  The film is well made, I think, and covers poultry, pork, beef, corn, and soybeans.  My favorite is the philosopher-farmer in Virginia, you'll know him when you see him!  Join the chase of the "seed nazis" who stop at nothing to protect their patent rights in the farm fields of America.  Be advised, there are some scenes showing how animals are slaughtered, but it's not the end of the world.  Watch it, it's well worth the hour-and-a-half of your time.

The makers of the film have created a website, Hungry For Change, where you can find out more information and ways to make a change in your food.